NEW! Montchevre’s

NEW in our Gourmet Cheese case!
Master cheese-maker Jean Rossard creates the perfectly-balance of flavors in Montchevre’s fresh goat cheese logs. Each goat cheese log is made in the traditional French cheese making technique using the highest quality goat milk collected from a network of independent US family farms. Slowly drained and folded with high-quality ingredients to ensure its rich and smooth texture.